CHRISTMAS PARTY MENU

ONLY AVAILABLE BY ADVANCE BOOKING

 Saturday 1st December  -  Saturday 22nd December

STARTERS

Char-grilled Vegetable Terrine
Presented on a bed of mixed lettuce leaves.
or
Cucumber, Tomato & Prawn Salad
Fresh prawns served on cucumber slices with sweet cherry tomatoes drizzled with seafood sauce.
or
Deep fried, crispy coated camembert
drizzled with a port & raspberry sauce.
or

Mini Chilli Chicken Kebabs
Tender strips of chicken cooked on a griddle with a sweet chilli sauce.

MAIN COURSE

Traditional Roast Turkey
Succulent slices of roast turkey served with
all the trimmings.
Or 
Pork Medallions
Served with a creamy spinach & bacon sauce.
or
Fresh Salmon Supreme
A succulent salmon supreme steamed and served with
white wine & tarragon sauce.
or
Country Vegetable Pie
A mixture of fresh vegetables cooked in a cheese sauce & encased in shortcrust pastry.

DESSERTS

Christmas Pudding
with cream or ice-cream
or
Choose from our Festive Dessert range.

Tea or Coffee

2 courses £16.00p

3 courses £19.00p